AUTUMN - WINTER MENU 2024-2025

Starters

SANTOÑA ANCHOVY (2 units)

WITH SHEEP'S BUTTER AND BRIOCHE BREAD 6,50 €

ACORN-FED IBERIAN HAM (80GR)

AND BREAD WITH TOMATO 30,00 €

LOCAL ASSORTED CHEESE PLATTER 26,00 €

GREEN COURGETTE RAVIOLI

WITH CHEESE AND IBERIAN HAM 19,00 €

GRATIN WHITE ASPARAGUS

WITH HOLLANDAISE SAUCE AND SALMON 26,00 €

STEAK TARTARE "MAÎTRE D´HOTEL" STYLE WITH MUSTARD ICE CREAM AND SUN-DRIED TOMATO

IN EXTRA VIRGIN OLIVE OIL 24,00 €

AUTUMN: CHICKEN PÂTÉ

BLACK OLIVE SOIL, AND PISTACHIO 19,00 €

CONFIT ARTICHOKES ON CREAMY POTATO,

FRIED EGG, AND TRUFFLE 25,00 €

SAUTÉED SHIITAKE MUSHROOMS AND ASPARAGUS

WITH SNOUT & PIG’S EAR’S FRIED TERRINE 23,00 €

CREAMY MUSHROOM RICE

WITH FRESH TRUFFLE 25,00 €

SCALLOPS

ON VANILLA PUMPKIN CREAM 24,00 €

ROASTED OCTOPUS TENTACLE

ON CREAMY POTATO WITH PAPRIKA SPONGE CAKE

AND BLACK OLIVES 28,00 €

From the sea

HAKE WRAPPED IN ZUCCHINI ON SWEET CORN CREAM

WITH SAUTÉED PINK TOMATO AND SNOW PEAS 25,00 €

LACQUERED SEA BASS WITH MEUNIÈRE OF "MANTECA COLORÁ" (RED LARD) ON ROASTED SWEET POTATO AND

"TIGER'S MILK" FOAM 25,00 €

SQUID STUFFED WITH CARABINERO SHRIMP,

WITH SEAFOOD SAUCE AND CREAMY POTATO 26,00 €

TUNA TAIL WONTONS BOURGUIGNON STYLE WITH DARK VEGETABLE CONSOMMÉ AND KATSOUBUSHI 21,00 €

CRISPY RICE NOODLES WITH SHRIMPS AND OCTOPUS 24,00 €

From the Land

GARLIC SAUTÉED LAMB SWEETBREADS ON GRILLED MUSHROOM CARPACCIO AND RED WINE REDUCTION 28,00 €

VEAL CHEEK CANNELLONI ON MUSHROOM CREAM

AND TRUFFLED CARBONARA 29,00 €

VEAL SIRLOIN WITH BAKED APPLE AND

POTATO-SPINACH MILLEFEUILLE 26,00 €

SLOW-COOKED VEAL ENTRECÔTE (350G) WITH CONFIT PIQUILLO PEPPERS AND "WRINKLED" POTATOES 30,00 €

MARINATED VENISON LOIN WITH SAUTÉED CHANTERELLE

AND BLACK TRUMPET MUSHROOMS IN GARLIC 28,00 €

DUCK MAGRET WITH ISABELA SAUCE,

SWEET AND SOUR RASPBERRY AND DRIED APRICOT SAUCE 27,00 €

Desserts

MARÍA LUISA CUSTARD WITH KATAIFI PASTRY

AND TONKA BEAN ICE CREAM 9,00 €

PAYOYO CHEESE MOUSSE WITH LEMON CURD

CREAM ICE CREAM 12,00 €

RED FRUIT BERRY SEMIFREDDO WITH TOFFEE CORE

AND "KIKOS" (TOASTED CORN) ICE CREAM 11,00 €

CHOCOLATE, ALMONDS, AND BAILEYS ICE CREAM 13,00 €

APPLE STRUDEL WITH VANILLA ICE CREAM AND PECAN NUTS 9,50 €

PRICES VAT INCLUDED